Why do we use salt in sweet recipes?
When I first started baking, I actually asked this question to myself as: “Why THE HELL do we use salt in a dessert recipe??!”
When I first started baking, I actually asked this question to myself as: “Why THE HELL do we use salt in a dessert recipe??!”
reading and writing the Rust Belt
Live, Eat, Breathe With An Open Mind
Reviews of fiction-based cookbooks
Exploring Social and Cultural Trends
Healthy, Gourmet, Organic Food
A Suffolk Aga Saga
Gek van chocolade, honden en Kerst!
All Things Culinary: Lifestyle, Recipes, Food Trends, Kitchen Basics, Tutorials and Travel
A Biologist who spends all her time baking!
