I think, out of all kinds of gluten free flour, corn flour is my favourite. It has the colour, it has the taste and it makes everything richer. Add some extra flavour like leek and carrot in this recipe, and you almost have one full and very satisfying meal in one slice!
Ok, confession time: When I first saw chocolate hummus somewhere – was it on Instagram maybe? – my stomach turned upside down with the idea. But I still had to try it. And I did. And I was surprised. Because I liked it!
I love custard. I love everything related to custard. I don’t like drinking milk, but I love the milky taste of custard, combined with eggs of course. This pie is a perfect example of milky, sweet custard – as a pie, but without a crust.
Yes it is! For Finnish readers, the only problem may be to find it because I only know 2 shops in Itäkeskus which sell kadayif (I will write about them below). But once you get a hold of it, you’ll be more than happy to make this delicious and easiest dessert.
For the last few weeks, since Helsinki warmed up, I’ve been planning to make a light, summery dessert. This is it! And it couldn’t be easier!
Yes, it’s summer. And yes, it’s relatively warm. But this should not stop one to have hearty soup! At least, it does not stop me. Especially if it is a lovely, spicy soup like this one.
This recipe is easy! So easy that I didn’t even put photos of all the steps. It’s one of those “let’s put all the ingredients in a food processor and be done with it” kind of spreads.
Well, I know you, friends in Helsinki, you will look at the weather outside while reading this very summery recipe and think, where did the summer go? We had an amazing weather in May with temperatures going up as far as 26C and we were all happy and also quite shocked. But now it’s back to normal June weather, which is, meh. And yet, this cannot stop us from eating cakes which resemble summer!
So, nowadays I’ve been very much into brownie baking. But so far it was always with regular all-purpose flour. This one is both gluten free and one of the most delicious ones I baked!
I’ve been lazy last week. The weather has been absolutely amazing in Helsinki, it’s been like summer, and I mean real summer. So I just wanted to give myself a good rest before a series of caterings starts this week until the end of May. I did some sports and I spent time with myself, some friends and Tolkien (I started to read The Silmarillion).