I normally do not mix vegetables, any kind of meat, seafood etc. unless I feel that the combination will be absolutely fabulous. I don’t know why, it’s just my thing. Did I feel that this broccoli soup would be fab with scallops? Actually, no. But I was in my scallop phase those days, spending all my money on scallops (as they are sold €55 per kilo) and I wanted to try something different after roasting, frying and boiling scallops again and again for days!