grains | My Dear Kitchen in Helsinki

Vegan Monday: Bell Peppers Stuffed With Mushroom-Barley Filling

Published by Asli

I’ve been away from the blog for a very long time. I had many other things on my mind, and I didn’t have time, energy or inspiration to work on any new recipe. That’s what a mid-life crisis does to you. But here is one new recipe.

Spelt, Millet And Apple Muffins With Walnuts – Cuteness Apple-load

Published by Asli

These muffins are moist, not too sweet, and easy to make with relatively healthy ingredients. One of these ingredients is millet, and this is the first time I have ever used it.

Bulgur Pilaf With Eggplant “The Magnificent”

Published by Asli

Yes, yes I do. I love bulgur! A few weeks ago I posted my first bulgur pilaf recipe and since then I’ve been eating bulgur often believe me. This recipe is a variation of that first pilaf recipe. This time I used one of my favourite vegetables, the magnificent eggplant.