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Gluten Free Thursday: Chocolate Cake – A Pretty Huge One
I believe that everyone has to have one simple, decent chocolate cake recipe at hand. This one is especially for those who prefer gluten free baking.
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The Drunken Cake – Made With White Wine!
I would have loved to be writing right now how much I’ve been wining and dining but I am not that good at it for the past few years, I mean the wining part. That’s because my stomach is extremely fragile and has had many problems. So I’m very happy to find an alternative way to consume wine: baking a cake with it!
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Pumpkin Pie With Phyllo Crust – Autumn Continues!
Autumn is full on with cool weather, falling yellow leaves, a bit of rain and a bit of sunny days altogether and days getting shorter. And so I continue flirting with pumpkin and in this post, our relationship is all about being a nice and delicious pie with a friend a bit unusual to tag along in pies: phyllo!
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Vegan Monday: Baked Spaghetti With Vegetables And Herbs – More Like A Spaghetti Cake!
I was in desperate need of some comfort food today. I was craving for carbs. I woke up in a bit of a down mood because of a dream last night. So tell me, what is better than pasta when you are craving for carbs?
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Leek And Potato Soup With Thyme – Soup All The Way!
I usually don’t like posting same kind of recipes one after another. And I just posted another soup recipe on Monday. But this soup is too good not to share immediately. Besides, the other recipe I was planning to post turned out to be not so good yet, so here we are.
