Month: December 2021

Roasted Beetroot Spread With Feta, Walnut And Seeds

Published by Asli

Here is an easy spread recipe that will add bright colours to your table! It’s effortless, and the only thing that takes a little bit of time is the roasting of beetroots and garlic.

Interview With Bettina Lindfors On The New Nordic Food Manifesto And Sustainability Transitions – Episode 19

Published by Asli

My guest on the podcast today is Bettina Lindfors, a project manager for the New Nordic Food Programme. In this episode, Bettina and I talked about the New Nordic Food Manifesto, published in 2004 and signed by chefs from all the Nordic countries and the problems of the food system in general and Finland.