Gluten Free Thursday: Moist And Light Chocolate Cake With Rice Flour
Gluten free baking is almost always a science project. I keep trying to have silkiest, most moist gluten free cake(s). This is a pretty good attempt.
Author: Asli
Stuffed Portobello Mushrooms – With Mozzarella And Cute Little Tomatoes
I love mushrooms. I can eat them all day, every day. But until I came to Finland, I didn’t know how vast the world of mushrooms was!
Homemade Granola – With Grains, Seeds, Dried Fruits And All The Usual Suspects
First things first: I’ve always been “cheese & tomatoes in the breakfast” gal. Salty. And never porridge, muesli, something flakes or granola. But lately I’ve been trying new things.
Fava Bean And Rice Soup On A Winter Day – But Where Is Winter?
My favourite in cold winter days is soup. A hearty soup. Yet this year I rarely had any, because the winter has been barely here. No proper snow, no proper cold. But I did remember to have soup finally last weekend.
Gluten Free Thursday: Extremely Soft And Madly Delicious Coconut And Almond Cookies
When you first hold these cookies in your hand, you think that they will be hard. However, that is only the texture outside. Inside they are really soft, but also grainy.
Vegan Monday: Salty Spiced Cookies
I love new and different flavours. Their recipes are generally the most exciting ones. Like this cookie recipe.
Yummy Friday: Chocolate Ginger Brownies
I baked these brownies several times. Because I had to adjust the ginger well. Finally I found a good amount!
Vegan Monday: Garlicky Roasted Tomato Spread / Sauce
Yes, you can use this both as a direct spread on your bread or crackers, or you can use it as a sauce, for example for your pasta.
Gluten Free Thursday: Celeriac Balls – Loveliest Vegetable!
Yes, celeriac is my favourite vegetable. I posted several celeriac recipes over the years (find them here). This is yet a new trial, turning them into vegetable balls!
Vegemessut – Vegan Food Fair 2020 At Kaapelitehdas
This weekend, at Kaapelitehdas in Helsinki, there is the vegan food fair, “Vegemessut”. It’s the biggest vegan food event in Nordic countries and it has been organised a few times already. Lots of vegan food brands will be there, so if you are interested in the latest trends and products in vegansphere, be there! I will be visiting it for the first time as I always forgot it in previous years and then it was sold out. This year, thanks to a friend reminding on Facebook, I got my ticket and will be there on Saturday morning. Personally, I have mixed feelings about products like vegan “cheese”, vegan “sausage” etc. but it is still good to go and try some of the new products. So, maybe I’ll see some of you there! Photos are taken from Vegemessut instagram page: https://www.instagram.com/vegemessut/ For more info about the event: https://www.vegemessut.fi/
